Dinner
Appetizers
-
Asparagus Salad
Aspargus, Herb Green Chick Peas, Romaine, Marinated Feta Cheese,
Chopped Egg, tossed in Dill Ranch Dressing$13.00 -
Smoked Salmon Salad
Arugula Romaine Blend, House Smoked Salmon, Poached Egg, Crispy Diced Bacon, Dill, Cucumber, Pickled Carrots, Shallots, Capers, Lemon Vinaigrette
$22.00
Mains
-
Halibut
Halibut baked in a paper bag with White Wine Drizzle, Herb Butter, Orange-Artichoke Pearl Onions & Cheese Grits
$32.00 -
Crispy Cauliflower Pakora Sandwich
Seared Piquillo Pepper, Curry-Cilantro Aioli & Caesar Salad
$27.00 -
Blackened Salmon
Spinach-Jalapeno Saag, Braised Green Beans, Roasted Tomato & Buttermilk Potato Puree
$39.00 -
Parmesan Pork Roulade
Parmesan Breaded Mangalitsa Pork rolled with Cheese & Ham over Spaghetti Marinara
$31.00
Desserts
-
Sticky Toffee Bread Pudding
Moist cake with dates, brown sugar, and orange zest smothered in toffee sauce with lightly whipped cream
$12.00 -
Cheesecake Evolution
Lemon Vanilla Cream Cheese on Breton Biscuit with Fresh Strawberries & Caramel Drizzle
$12.00 -
Lemon Meringue Tart
Tart shell filled with lemon curd topped with Italian meringue served with amaretto creme anglaise
$12.00
Drinks
-
Drinking Chocolate - 16oz
A ChocMo signature featuring single origin chocolate finely ground steamed with milk.
$5.00